Our Chef and founder, Meek, has dedicated his expertise and passion to crafting an exceptional dining experience for diverse groups of people and companies. With 12 years of experience in the Food & Culinary Industry, Meek has honed his skills across various cuisines and worked with renowned 5-star hotel groups such as JW Marriott, Taj Hotels, Oberoi Group of Hotels, Carlson, and ITC Hotels.
Over the past five years, Meek has delighted the taste buds of Oslo residents with his mouthwatering creations, showcasing the pinnacle of culinary excellence. Now, he continues his culinary journey, bringing you the finest flavors at “DIL SE” Indian kitchen, located in Løren, Oslo.